Tous les ebooks de la collection "Institute of Food Technologists Series" - Wiley

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Télécharger le livre : Nonthermal Processing Technologies for Food
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Nonthermal Processing Technologies for Food
Collectif
Preserve food without invasive processing with these groundbreaking technologies Consumer demand for less processed foods have skyrocketed in recent decades. There is a growing desire for foods perceived as fresher and healthier than the products of traditional...

Editeur : Wiley
Parution : 2025-09-16
Collection : Institute of Food Technologists Series
PDF, ePub

257,37 €